XITUO 8 Inch Chef Knife 7 Layer Composite Steel Professional Japanese Kitchen Knife Cleaver Sushi Gyuto Knife Octagonal Handle
8inch chef knife – sharp edges, no rust, corrosion resistance. Whether it’s cutting, sculpting, slicing or chopping vegetables and meat, it ensures long-lasting sharpness, visually stunning, beautiful and superior performance in the kitchen.
7-layer composite steel – using high-quality steel, 7-layer composite steel as the core of the blade, combined with the high-carbon soft steel layer lost on each side, forming a beautiful and simple texture on the blade, high level of rust resistance, wear resistance, long-lasting performance And maximum sharpness. The hardness reaches 62HRC.
Highly durable blades – Each blade is individually tempered and has been sharpened by 8-12 degrees on each side by experienced craftsmen. This maintains high durability without rusting or dulling even after prolonged use.
Octagonal handle – Handle made of natural rosewood + stainless steel, durable, highly resistant to heat, cold and moisture. To ensure a perfect ergonomic design, each handle is subjected to a rigorous finishing process.
-8inch chef knife
– knife sleeve